by PVB | Mar 8, 2011 | Recipes, Ribs
In a Ziploc bag combine: 2/3 cup flour 2 tsp. salt 1/2 tsp. pepper Add: 1 pkg. Pleasant Valley Beef Short Ribs Shake to coat ribs. Saute coated ribs in 1/4 cup butter. Place in slow cooker. In a saucepan combine and bring to a boil: 1 large onion, chopped 1 1/2 cups...
